Tuesday, February 25, 2020

Day 4-- Tuesday, February 25





你好! Today is our fourth day in Iceland! Today we had a ton of fun activities, including visiting waterfalls, snorkeling, and visiting the geyser. We started off the day visiting the Gullfoss waterfall, then progressed to a Geysir Geothermal Area, where Lohan needed the geyser to erupt three times before he got a photo. After, we headed to the Silfra Fissure, an area separating two tectonic plates. This fissure falls on the Mid-Atlantic Ridge, which we studied in Earth Science in 6th Grade!

The waterfall was beautiful, and the water was a gorgeous turquoise with no hint of dirt to be seen! We were able to hike on top of the fall to see an aerial view, and it was even prettier from above! Then, we moved on to the geyser. The geyser was just as impressive, with a huge stream of water spouting from a small pool. For lunch, we had hamburgers and ice cream at Efstidalur farm, which was delicious. The restaurant doubled as a cow farm, so all of the food was fresh and tasty! Especially the ice cream J! After our meal, we went to Silfra Fissure, where we went snorkeling in the crystal clear water. Mrs. Wong, Tali, Tess, and Eddy really enjoyed the snorkeling trip, but the boys didn’t, and had to take a shortcut because the water was so cold. Aziz in particular, had a screaming fit when he returned to the bus. Julia and Saskia decided to sit this one out, but they served as our official cheerleaders and photographers. Afterwards, we went to our new hotel, the Fosshotel Baron, which was incredibly nice inside. We went down the street to a Chinese restaurant for dinner, and it was managed by a Chinese immigrant. The food was great, and everyone had a great time! Afterwards, we walked back to the hotel to hang out, play cards and get some rest for the next day. 再见!
-       Tess, Joshua, and Eddy

The Gullfoss waterfalls


Geysir Geothermal Area


Freshly made ice cream. So Yummy! 

Snorkeling at the Silfra Fissure





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